text_original: Potatoes (boiled). Pare them thin with a sharp knife. The starch or meal lies, in greatest quantities, nearest to the skin. Lay in clean cold water for one hour, if the potatoes are newly gathered. Old potatoes should be left in the water for several hours. If very old, they will be the better for soaking all night.
text_transcription: POTATOES BOILED PARE THEM THIN WITH A SHARP KNIFE THE STARCH OR MEAL EYES IN GREATEST QUANTITIES NEAREST TO THE SKIN LAY IN CLEAN COLD WATER FOR ONE HOUR IF THE POTATOES ARE NEWLY GATHERED OLD POTATOES SHOULD BE LEFT IN THE WATER FOR SEVERAL HOURS IF VERY OLD THEY WILL BE THE BETTER FOR SOAKING ALL NIGHT
phonemes: pətˈeɪɾoʊz (bˈɔɪld). pˈɛɹ ðˌɛm θˈɪn wɪð ɐ ʃˈɑːɹp nˈaɪf. ðə stˈɑːɹtʃ ɔːɹ mˈiːl lˈaɪz, ɪn ɡɹˈeɪɾɪst kwˈɔntᵻɾiz, nˌɪɹɪst tə ðə skˈɪn. lˈeɪ ɪn klˈiːn kˈoʊld wˈɔːɾɚ fɔːɹ wˈʌn ˈaʊɚ, ɪf ðə pətˈeɪɾoʊz ɑːɹ nˈuːli ɡˈæðɚd. ˈoʊld pətˈeɪɾoʊz ʃˌʊd biː lˈɛft ɪnðə wˈɔːɾɚ fɔːɹ sˈɛvɹəl ˈaʊɚz. ɪf vˈɛɹi ˈoʊld, ðeɪ wɪl biː ðə bˈɛɾɚ fɔːɹ sˈoʊkɪŋ ˈɔːl nˈaɪt.