text_original: The object of raising bread is simply to make it digestible by separating the mass of the dough. If it is firm and solid, that is, if the bread is heavy, it can not be easily penetrated by the gastric juice, and consequently is indigestible.
text_transcription: THE OBJECT OF RAISING BREAD IS SIMPLY TO MAKE IT DIGESTIBLE BY SEPARATING THE MASS OF THE DOUGH IF IT IS FIRM AND SOLID THAT IS IF THE BREAD IS HEAVY IT CANNOT BE EASILY PENETRATED BY THE GASTRIC JUICE AND CONSEQUENTLY IS INDIGESTIBLE
phonemes: ðɪ ˈɑːbdʒɛkt ʌv ɹˈeɪzɪŋ bɹˈɛd ɪz sˈɪmpli tə mˌeɪk ɪt daɪdʒˈɛstᵻbəl baɪ sˈɛpɚɹˌeɪɾɪŋ ðə mˈæs ʌvðə dˈoʊ. ɪf ɪɾ ɪz fˈɜːm ænd sˈɑːlɪd, ðæt ˈɪz, ɪf ðə bɹˈɛd ɪz hˈɛvi, ɪt kæn nˌɑːt biː ˈiːzili pˈɛnɪtɹˌeɪɾᵻd baɪ ðə ɡˈæstɹɪk dʒˈuːs, ænd kˈɑːnsɪkwəntli ɪz ˌɪndɪdʒˈɛstᵻbəl.