text_original: CLAM BOUILLON 50 large clams 2 quarts of water 12 whole peppercorns 1/2 teaspoonful of celery seed Wash and scrub the clams thoroughly.
text_transcription: CLAM BOUILLON FIFTY LARGE CLAMS TWO QUARTS OF WATER TWELVE WHOLE PEPPERCORNS HALF A TEASPOONFUL OF CELERY SEED WASH AND SCRUB THE CLAMS THOROUGHLY
phonemes: klˈæm bˈuːɪlən fˈɪfti lˈɑːɹdʒ klˈæmz tˈuː kwˈɔːɹts ʌv wˈɔːɾɚ twˈɛlv hˈoʊl pˈɛpɚkˌɔːɹnz wˈʌn slˈæʃ tˈuː tˈiːspuːnfəl ʌv sˈɛlɚɹi sˈiːd wˈɑːʃ ænd skɹˈʌb ðə klˈæmz θˈʌɹoʊli.