text_original: CHOCOLATE 1 pint of cream 1 pint of milk 1/2 pound of sugar 4 eggs 2 ounces of chocolate 1 small piece of stick cinnamon 1 teaspoonful of vanilla Put the milk and cinnamon over the fire in a double boiler. Beat the yolks of the eggs and sugar until very light, add the well beaten whites, and stir this into the hot milk.
text_transcription: CHOCOLATE ONE PINT OF CREAM ONE PINT OF MILK HALF A POUND OF SUGAR FOUR EGGS TWO OUNCES OF CHOCOLATE A SMALL PIECE OF STICK CINNAMON ONE TEASPOONFUL OF VANILLA PUT THE MILK AND CINNAMON OVER THE FIRE IN A DOUBLE BOILER BEAT THE YOLKS OF THE EGGS AND SUGAR UNTIL VERY LIGHT ADD THE WELL BEATEN WHITES AND STIR THIS INTO THE HOT MILK
phonemes: tʃˈɑːklət wˈʌn pˈaɪnt ʌv kɹˈiːm wˈʌn pˈaɪnt ʌv mˈɪlk wˈʌn slˈæʃ tˈuː pˈaʊnd ʌv ʃˈʊɡɚ fˈɔːɹ ˈɛɡz tˈuː ˈaʊnsᵻz ʌv tʃˈɑːklət wˈʌn smˈɔːl pˈiːs ʌv stˈɪk sˈɪnəmən wˈʌn tˈiːspuːnfəl ʌv vɐnˈɪlə pˌʊt ðə mˈɪlk ænd sˈɪnəmən ˌoʊvɚ ðə fˈaɪɚɹ ɪn ɐ dˈʌbəl bˈɔɪlɚ. bˈiːt ðə jˈoʊks ʌvðɪ ˈɛɡz ænd ʃˈʊɡɚɹ ʌntˈɪl vˈɛɹi lˈaɪt, ˈæd ðə wˈɛl bˈiːʔn̩ wˈaɪts, ænd stˈɜː ðɪs ˌɪntʊ ðə hˈɑːt mˈɪlk.