text_original: Fresh water fish has often a muddy taste, to take off which, soak it in strong salt and water; or, if of a size to bear it, give it a scald in the same, after extremely good cleaning and washing.
text_transcription: FRESH WATER FISH HAS OFTEN A MUDDY TASTE TO TAKE OFF WHICH SOAK IT IN STRONG SALT AND WATER OR IF OF A SIZE TO BEAR IT GIVE IT A SCALD IN THE SAME AFTER EXTREMELY GOOD CLEANING AND WASHING
phonemes: fɹˈɛʃ wˈɔːɾɚ fˈɪʃ hɐz ˈɔfən ɐ mˈʌdi tˈeɪst, tə tˈeɪk ˈɔf wˈɪtʃ, sˈoʊk ɪɾ ɪn stɹˈɔŋ sˈɔlt ænd wˈɔːɾɚ; ɔːɹ, ɪf əvə sˈaɪz tə bˈɛɹ ɪt, ɡˈɪv ɪɾ ɐ skˈɑːld ɪnðə sˈeɪm, ˈæftɚɹ ɛkstɹˈiːmli ɡˈʊd klˈiːnɪŋ ænd wˈɑːʃɪŋ.