text_original: Cut half a pound of salt pork into small pieces; put these into a thoroughly clean frying pan; fry out the clear fat, and remove the small pieces of pork.
text_transcription: CUT HALF A POUND OF SALT PORK INTO SMALL PIECES PUT THESE INTO A THOROUGHLY CLEAN FRYING PAN FRY OUT THE CLEAR FAT AND REMOVE THE SMALL PIECES OF PORK
phonemes: kˈʌt hˈæf ɐ pˈaʊnd ʌv sˈɔlt pˈɔːɹk ˌɪntʊ smˈɔːl pˈiːsᵻz; pˌʊt ðiːz ˌɪntʊ ɐ θˈʌɹoʊli klˈiːn fɹˈaɪɪŋ pˈæn; fɹˈaɪ ˈaʊt ðə klˈɪɹ fˈæt, ænd ɹᵻmˈuːv ðə smˈɔːl pˈiːsᵻz ʌv pˈɔːɹk.