text_original: =  Boil two quarts of sauerkraut; drain it, and pile it on a hot dish; have ready a pound of canned salmon hot; make a hole in the centre of the kraut, insert the fish, simmer and season the salmon liquid, pour it over the dish, and serve.
text_transcription: BOIL TWO QUARTS OF SAUERKRAUT DRAIN IT AND PILE IT ON A HOT DISH HAVE READY A POUND OF CANNED SALMON HOT MAKE A HOLE IN THE CENTRE OF THE KROUT INSERT THE FISH SIMMER AND SEASON THE SALMON LIQUID POUR IT OVER THE DISH AND SERVE
phonemes: ˈiːkwəlz bˈɔɪl tˈuː kwˈɔːɹts ʌv sˈaʊɚkɹˌaʊt; dɹˈeɪn ɪt, ænd pˈaɪl ɪɾ ˌɔn ɐ hˈɑːt dˈɪʃ; hæv ɹˈɛdi ɐ pˈaʊnd ʌv kˈænd sˈæmən hˈɑːt; mˌeɪk ɐ hˈoʊl ɪnðə sˈɛntɚɹ ʌvðə kɹˈaʊt, ˈɪnsɜːt ðə fˈɪʃ, sˈɪmɚɹ ænd sˈiːzən ðə sˈæmən lˈɪkwɪd, pˈɔːɹ ɪɾ ˌoʊvɚ ðə dˈɪʃ, ænd sˈɜːv.